Saturday, December 8, 2007

Grandma's Bran Muffins

Ingredients:
6 cups of Raisin Bran
5 cups flour
2 cups sugar
2 tsps. salt
5 tsps. baking soda
1 cup of Raisins
Mix together all these ingredients in a LARGE bowl.
Then.....
Add 1 cup of oil
4 eggs (beaten)
1 Quart buttermilk
1 small can of crushed pineapple (drained)

Directions:
Refrigerate overnight
Bake 350 for 15-20 minutes

*These are the BEST Bran Muffins.

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